København, Denmark
Kristen Bernikows Gade 9-11
$
+4570702435
N/A
Great experience and great service! Food was excellent and very tasty. Some minor mishap with one of the servers which I felt wasn’t attentive. We were served our starters before we had received our drinks and cutlery. She didn’t even notice. So we had to tell her. Otherwise rest of the staff were friendly and service minded.
like
We went to the Italian side of the restaurant. The food tastes heavenly, i tried the ceviche and ravioli. I would highly recommend it to everyone. The restaurant has a nice concept, it is split in 2, has an Italian side and Asian side, and you can see the chefs cooking the food. The interior looks very nice and decorated with taste. The wine is also good. The staff is very welcoming from the very beginning and during our dinner very attentive and polite.
Fantastic service. Food was tasty but not extraordinary. Nice and stylish ambience. Good choice of wine. The entrance is a bit hidden, but it opens up to a generous place which includes two dining sections (Italian and Asian)
Had a birthday dinner. Left disappointed with the food, service and the atmosphere. Not coming back obviously. Asian fusion? Please, give me a break. You don't become asian just because you dip everything in chilli and sugar.
The best Asian market restaurant in town. Delicious soup, sushi, prawn and duck. And at a quite affordable price range.
We got the 9 course menu, and with it you get a lot of delicious food. Make sure to book in advance, so you can sit inside. It’s much more comfortable, since their “terrace”, isn’t actually outside, but in something resembling a mall. We went there on a Friday, so there were a lot of people drinking less than a meter from us, and loud music from the clubs. Again, though, the food was good and the staff helpful and friendly.
Food is fantastic. Best advice is to ask for 3 for 4 entrance and then the min course. Pork bbq and wayuu beef are a great option. Sushi is light and pretty tasty. The Cod its amazing. Desserts could be improved. Cool ambient and nice music. 2nd advice is to book a table at least at Friday’s
Situated in sort of an alley condition, it is easily a nice lunch spot for recollecting ones peace of mind during weekdays. The restaurant establishes as both Italian and Asian cuisine with two separate dinning areas. The asian cuisine being more of a modern fusion, though might seem like a stretch, is actually quite unique and skillful. Simple dishes like tempura shrimp and pork belly were made with such unexpected yet intense touch of sauce on the sour side to balance out pH of the meat, of which, I believe, yields the undeniable dedication of the chef.
Deli
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