København, Denmark
Per Henrik Lings Allé 4, 8. Sal
N/A
+45 69960020
Dine-in
Toilets
Wheelchair-accessible car parkWheelchair-accessible entranceWheelchair-accessible liftWheelchair-accessible seatingWheelchair-accessible toilet
AlcoholCoffeeHealthy optionsLate-night foodOrganic dishesVegetarian options
Outstanding Fabulous Amazing Marvelous Unique Perfect....find your own adjectives but choose them from the top shelf Dining at a three star Michelin restaurant run by the chef, who has won bronze, silver and gold at Bocuse d’Or everything should be flawless....and it was If you can get a table book and enjoy it - thanks to everyone making this a dinner to remember
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We visited Geranium end of September during a 2 days trip to Copenhagen. The expectations were very high as we have heard so much about it. Long story short the expectations were exceed on every point. From start to finish we felt home and the staff was incredible. Talking about the food every single dish was just amazing!! If I'd have to pick one favourite it would be the \Beetroot Stones\ Scallops with Horseradish cream. A dish to get emotional about! We had the wine pairing with the menu and every match was spot on!! My absolutely highlight of 2018!! Worth a journey dedicated just to visit Geranium! Thanks again to the team looking after us!
Great evening at Geranium. Not my first time visiting and definitely not my last time either. Will definitely recommend other people, but be sure to book a table some time in advance. Staff is well educated and very pleasant. Nothing negative to say - obviously.
Crazy good. Every single dish was a hit. And there were about 20 in total. It just kept coming. Mind blown. The juice pairing was creative and showed love and care for folks that love great food but cannot or don't want to drink. The kitchen was running like a well oiled machine and it was super fun to get a quick tour around the place. Experiences like this make you grateful to be alive and able to afford this.
This was by far the best meal of my life. Literally every dish was amazing and I felt as though I was really tasting autumn. If you’ve ever watched the anime Food Wars and you’ve seen the episodes where tasting the food makes you reach a new level of thinking you’ve become one with nature, that’s what this felt like. Overall fantastic experience and if you’re on the fence then I highly recommend it.
Located in a stadium at 8 floor where the view is nice. Staff is very friendly and professional but that's what you expect at this level of the restaurant. Place by itself is very clean and elegant same as the dishes that they presented. Food was delicious and definitely worth a second visit.
Words won't do justice to the unique flavor and deliciousness of this food. The hospitality is unmatched, while the decor is simple and welcoming. The flavors catch you off-guard in the best way possible, and one dish flows into the next so much that you don't even notice 3 hours and 16 dishes have gone by. Don't skip the coffee, and if you stay through the end of the service, you'll get a chance to take a picture with the best chef and staff in the world.
I went to Copenhagen in March 2019. I’m posting this in December 2019. I can’t get Geranium out of my head. It was my best meal of the year. A little hard to find. (When the taxi drops you off at the football stadium don’t despair. You’re in the correct place. Go inside. You’ll very quickly forget there’s a stadium attached.) I went for lunch. I dined alone. I’m so glad I did! Incredible culinary experience. Worth every memory.
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