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ARK

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København, Denmark

restaurantark.dk
Bar· Vegan restaurant· Restaurant

ARK Reviews | Rating 4.5 out of 5 stars (8 reviews)

ARK is located in København, Denmark on Nørre Farimagsgade 63. ARK is rated 4.5 out of 5 in the category bar in Denmark.

Address

Nørre Farimagsgade 63

Price range

$

Phone

+45 33300150

Service options

Outdoor seatingDine-in

Amenities

Bar on siteToilets

Accessibility

Wheelchair-accessible toilet

Offerings

AlcoholBeerCocktailsCoffeeOrganic dishesVegetarian optionsWine

Open hours

...
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Olga K

We casually stopped by and were amazed by the food. It’s next level of vegan dinning, and even if you are not big fan of vegan you gonna love it! You can feel the passion for food and details. And when we thought it can’t get even better we got chocolate mousse for dessert.. it was just out of this world

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Adriana Daoust Mariette

Our favorite vegan lunch spot in Copenhagen! The service is so friendly. Very fun atmosphere. Everything is delicious- you can’t go wrong here. I absolutely loved the potato salad. I wish I could have that every day.

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Janka Dolezal

OMG, what a mind blowing experience ...vegan .... find me a better place . It’s out of this world, we came by because they opened early at 17.00h and it was perfect. We took 7 courses surprise menu , no words to describe the taste and look and service So beautiful, with love to detail decorated dishes, example :Baba Ganoush fine like a desert etc. We had every course a lovely explanation, which was helpful,we ate mushrooms which I never heard of ! Thanks for chatting as well with the stuff over our experience !!! A must go: not necessarily for vegans, get a new taste in your life , what food can be ! No more to say , thanks Ark all the best and see you again with a new surprising menu

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Sarah Chu

Went for the 5 course testing menu - but misunderstood a little when how the dishes was served! As we got 3 serves in total and through two more were to come but it was actually not 5 courses by 5 different dishes which came into three serves. But the food served was good. I especially liked the semolina crackers and avocado cream and baba ganoush there was served. The service was really good and the place was nice. How ever, Next time I come I want to try the from the menu myself instead of the testing.

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Arash Sabet

First I got a phone call two days before from them saying that they don’t serve a la card at the weekend and it is only 5 or 7 course menu ( which apparently it was said on the website and I didn’t pay attention) and we went there on Saturday then when we got there we were greeted with two happy and welcoming staff, then we were presented menu and we choose 7 course menu. I’m not vegan and neither two other friends I was with but these guys at Ark, they put the menu together in a very genius way that you don’t even bother if it’s vegan or not. It is just a great restaurant with a high end quality of food and service. Absolutely delicious food , perfectly seasoned to its roots, great cocktails specially “milk punch” blow my mind away. These guys took the vegan food to a whole new level with a very well put Scandinavian designed restaurant which compliment the food. Absolutely recommended.

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Karolína Daňková

Love this place! Had the 7 course menu with some natural wine and I was very impressed by the creativity and deliciousness of the food :) A very nice and cosy restaurant with super friendly staff, excellent service and amazing meals. Definitely recommended even to non-vegans to try out :)

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Amy Hatch

Staff are really friendly and the food was delicious. The perfect balance of filling, tasty food without being too oily or stodgy. I will definitely come again next time I'm in Copenhagen. I got the tempura cauliflower and warm potato salad

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Frederik Seidelin

ARK is quite possibly one of the best and most surprising restaurant experiences I've had in my life. The seven-course menu was absolutely delicious, with so many contrasts and surprising takes on vegan food. I'm personally flexitarian by choice, but I honestly didn't notice that the entire menu was plant-based. We were served by the proprietor, who was incredibly passionate about the food and the way in which it had been made. I've given quite a few 5/5s on Maps, but most of them pale in comparison to this. Although the picture quality doesn't do the dish justice, I've attached the highlight of the meal: a seared mushroom on a bed of spinach with a tomato jus. The taste cannot be described in words, but trust me: it was absolutely heavenly.

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